"A sweet and tangy curry delight that elevates your dishes with tropical flair!"
- Chef Anne Hicks, MasterChef Finalist
A Unique Curry Spice Blend that combines traditional Curry Spices with the Tangy Sweetness of Pineapple. Great for Vegetables, Nuts, Stir Fry and Curry Dishes.
INGREDIENTS: Dextrose, spices (i.a., turmeric, coriander, pepper, fenugreek, ginger, chili), pineapple juice powder, spice extracts, salt.
USE WITH: Jamaican Curry, Stir Frys, Noodles, Ramen, Rice Bowls
1/2 Cup Jar - NET WT. 2.65 OZ
Store in a cool (52–77°F), dry and dark location.
This was amazing on Spicy Cashews, will be trying in other dishes and making Spicy Cashews again.
ALOHA CURRY #402
ALOHA CURRY #402
A Unique Curry Spice Blend that combines traditional Curry Spices with the Tangy Sweetness of Pineapple.
Experience the taste of paradise with Wurzpott Aloha Curry, a one-of-a-kind spice blend that combines traditional curry spices with a delightful tropical twist of pineapple. Our expert chefs have crafted this unique blend to infuse your dishes with a sweet and tangy flavor that will transport your taste buds to the sunny shores of Hawaii.
With Aloha Curry, your culinary creations will take on a whole new dimension of flavor. Whether roasting root vegetables, stir-frying delectable dishes, or preparing meats and fish, this spice blend adds a burst of delicious fruity goodness to every bite. Let the tropical vibes of pineapple elevate your dishes and bring a touch of aloha to your table.
Aloha Curry's light and versatile flavor profile makes it a perfect choice for simple curry dishes. It effortlessly complements a variety of ingredients, allowing you to create mouthwatering meals with ease. Make Aloha Curry a pantry staple and unlock a world of culinary possibilities that will leave your taste buds dancing with delight.
Indulge in the fusion of classic curry and tropical pineapple with Wurzpott Aloha Curry. Experience the harmony of flavors that will transport you to a tropical paradise with every bite. Add a touch of aloha to your cooking and discover a new taste sensation. Embrace the spirit of aloha and let Aloha Curry become your secret ingredient for flavor-packed dishes that will impress and delight.
Aloha Curry is our second most popular Spice for making Spicy Nuts. (Smoky Cowboy is #1)
How do you make Spicy Nuts?
Combine a Tablespoon of Olive Oil with a Tablespoon of Aloha Curry Spice Blend. Add 1 pound of Raw Almonds, Raw Cashews, Raw Pecans, or whatever Raw Nuts you like and roast them at 300 Degrees Fahrenheit for 25-30 minutes.